Wednesday, July 31, 2013

My Favorite and Easiest Zucchini Bread Recipe

Mix:
3 Eggs
2 cups Sugar
1 cup Oil
2 cups Zucchini (Shredded)
1 tsp. Vanilla

Sift:
3 cups Flour
1 tsp. Salt
1 tsp. Baking Soda
2 tsp. Cinnamon
1/4 tsp. Nutmeg
1/2 tsp. Baking Powder


Mix both of these two separate bowls together. Pour in greased bread pans and bake for 1 hour at 325 degrees! Enjoy!
Makes: 2 Large Loaves or 4 1/2 little loaves